Easy White Sauce (With Variations) for the Microwave Recipe

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Easy White Sauce (With Variations) for the Microwave
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Ingredients:

Directions:

  1. Combine melted butter, flour and salt in a medium bowl.
  2. Gradually add milk and stir until smooth.
  3. Cook, stirring occasionally, at MEDIUM heat in a microwave for 6 to 7 minutes, or until the sauce is thickened.
  4. For Cheese Sauce: Stir in 1/2 to 3/4 cup grated cheddar cheese.
  5. Cook at HIGH for 1 to 2 minutes, if necessary, to completely melt cheese.
  6. For Curry Sauce: Stir in 1 to 2 teaspoons curry powder.
  7. For Horseradish Sauce: Add 1 teaspoon prepared horseradish.
  8. For Mustard Sauce: Add 2 tablespoons prepared mustard and a dash of Worcestershire sauce.
  9. Please note this Mustard Sauce is not Vegetarian.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.93 Kcal (234 kJ)
Calories from fat 33.35 Kcal
% Daily Value*
Total Fat 3.71g 6%
Cholesterol 10.23mg 3%
Sodium 165.45mg 7%
Potassium 50.5mg 1%
Total Carbs 2.96g 1%
Sugars 1.16g 5%
Dietary Fiber 0.34g 1%
Protein 2.69g 5%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 82.7mg 8%
Amount Per 100 g
Calories 163 Kcal (682 kJ)
Calories from fat 97.19 Kcal
% Daily Value*
Total Fat 10.8g 6%
Cholesterol 29.81mg 3%
Sodium 482.2mg 7%
Potassium 147.17mg 1%
Total Carbs 8.64g 1%
Sugars 3.38g 5%
Dietary Fiber 1g 1%
Protein 7.84g 5%
Vitamin C 0.5mg 0%
Iron 0.9mg 2%
Calcium 241mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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