Easy Vanilla Cookie Recipe

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Easy Vanilla Cookie
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1 egg
  • 1 (8 oz) container frozen whipped topping, thawed
  • 2 tbsp white sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, stir together the cake mix, egg and whipped topping until a dough forms. In a small bowl, stir together the cinnamon and sugar. Roll the dough into walnut sized balls and roll the balls in the cinnamon sugar mixture. Place on an unprepared cookie sheet about 1 to 2 inches apart.
  3. Bake for 12 to 15 minutes in the preheated oven. Cookies will be golden brown. Allow cookies to cool on the baking sheets for a few minutes before removing to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.27 Kcal (529 kJ)
Calories from fat 27.69 Kcal
% Daily Value*
Total Fat 3.08g 5%
Cholesterol 81.84mg 27%
Sodium 117.28mg 5%
Potassium 50.94mg 1%
Total Carbs 22.23g 7%
Sugars 7.89g 32%
Dietary Fiber 1.52g 6%
Protein 3.67g 7%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 269.95 Kcal (1130 kJ)
Calories from fat 59.2 Kcal
% Daily Value*
Total Fat 6.58g 5%
Cholesterol 174.97mg 27%
Sodium 250.73mg 5%
Potassium 108.9mg 1%
Total Carbs 47.53g 7%
Sugars 16.87g 32%
Dietary Fiber 3.25g 6%
Protein 7.85g 7%
Vitamin C 0.2mg 0%
Iron 1.7mg 4%
Calcium 129.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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