Easy Skillet Pasta Recipe

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Easy Skillet Pasta
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Ingredients:

Directions:

  1. Lightly brown onion, green pepper and celery in olive oil.
  2. Add rest of ingredients EXCEPT PASTA and CHEESE.
  3. Simmer on low for 30-40 minutes.
  4. Add cooked pasta and stir all together.
  5. Add Parmesan cheese to taste.
  6. Cover again and simmer for about 10 more minutes.
  7. Before serving add a few dashes of olive oil and stir.
  8. NOTE: After you get the sauce together add just a little bit of water and cook. You will see how thin or thick you like it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.29 Kcal (1651 kJ)
Calories from fat 97.88 Kcal
% Daily Value*
Total Fat 10.88g 17%
Sodium 182.72mg 8%
Potassium 540.21mg 11%
Total Carbs 64.85g 22%
Sugars 8.21g 33%
Dietary Fiber 5.78g 23%
Protein 11g 22%
Vitamin C 30.5mg 51%
Iron 266.3mg 1479%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 179.26 Kcal (751 kJ)
Calories from fat 44.5 Kcal
% Daily Value*
Total Fat 4.94g 17%
Sodium 83.07mg 8%
Potassium 245.59mg 11%
Total Carbs 29.48g 22%
Sugars 3.73g 33%
Dietary Fiber 2.63g 23%
Protein 5g 22%
Vitamin C 13.9mg 51%
Iron 121.1mg 1479%
Calcium 16.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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