Easy Skillet Apple Pie Recipe

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Easy Skillet Apple Pie
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Ingredients:

Directions:

  1. Preheat oven to 350º. Peel apples, and cut into 1/2-inch-thick wedges. Toss apples with cinnamon and 3/4 cup granulated sugar.
  2. Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. Remove from heat, and place 1 piecrust in skillet over brown sugar mixture. Spoon apple mixture over piecrust, and top with remaining piecrust. Whisk egg white until foamy. Brush top of piecrust with egg white; sprinkle with 2 Tbsp. granulated sugar. Cut 4 or 5 slits in top for steam to escape.
  3. Bake at 350º for 1 hour to 1 hour and 10 minutes or until golden brown and bubbly, shielding with aluminum foil during last 10 minutes to prevent excessive browning, if necessary. Cool on a wire rack 30 minutes before serving. Serve with butter-pecan ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3408.8 Kcal (14272 kJ)
Calories from fat 827.65 Kcal
% Daily Value*
Total Fat 91.96g 141%
Cholesterol 244.03mg 81%
Sodium 431.95mg 18%
Potassium 2341.41mg 50%
Total Carbs 540.93g 180%
Sugars 482.25g 1929%
Dietary Fiber 21.22g 85%
Protein 6.57g 13%
Vitamin C 64.3mg 107%
Vitamin A 1.1mg 38%
Iron 3.3mg 18%
Calcium 347.9mg 35%
Amount Per 100 g
Calories 142.83 Kcal (598 kJ)
Calories from fat 34.68 Kcal
% Daily Value*
Total Fat 3.85g 141%
Cholesterol 10.22mg 81%
Sodium 18.1mg 18%
Potassium 98.1mg 50%
Total Carbs 22.66g 180%
Sugars 20.21g 1929%
Dietary Fiber 0.89g 85%
Protein 0.28g 13%
Vitamin C 2.7mg 107%
Iron 0.1mg 18%
Calcium 14.6mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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