Easy Savory Garlic and Onion Bread Wedges Recipe

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Easy Savory Garlic and Onion Bread Wedges
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Ingredients:

Directions:

  1. Set oven to 400 degrees.
  2. Brush the pizza crust lightly with olive oil, then sprinkle with salt and pepper.
  3. In a small bowl, combine the mayo, Parmesan cheese, red onion and basil.
  4. Spread the mayo mixture evenly over the crust.
  5. Sprinkle lightly with grated mozza cheese (use only a small amount of mozza cheese).
  6. Bake for about 10 minutes or until the crust and topping is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.14 Kcal (2186 kJ)
Calories from fat 283.86 Kcal
% Daily Value*
Total Fat 31.54g 49%
Cholesterol 34.78mg 12%
Sodium 927.8mg 39%
Potassium 253.24mg 5%
Total Carbs 38.5g 13%
Sugars 6.25g 25%
Dietary Fiber 3.17g 13%
Protein 20.14g 40%
Vitamin C 3mg 5%
Iron 2.9mg 16%
Calcium 470.5mg 47%
Amount Per 100 g
Calories 285.23 Kcal (1194 kJ)
Calories from fat 155.06 Kcal
% Daily Value*
Total Fat 17.23g 49%
Cholesterol 19mg 12%
Sodium 506.83mg 39%
Potassium 138.34mg 5%
Total Carbs 21.03g 13%
Sugars 3.42g 25%
Dietary Fiber 1.73g 13%
Protein 11g 40%
Vitamin C 1.7mg 5%
Iron 1.6mg 16%
Calcium 257mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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