Directions:
- Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 730.81 Kcal (3060 kJ) | ||
| Calories from fat | 704.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.33g | 121% | |
|---|---|---|---|
| Sodium | 27.89mg | 1% | |
| Potassium | 364.57mg | 8% | |
| Total Carbs | 9.29g | 3% | |
| Sugars | 3.54g | 14% | |
| Dietary Fiber | 2.56g | 10% | |
| Protein | 1.9g | 4% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 2.6mg | 15% | |
| Calcium | 111.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 155.13 Kcal (649 kJ) | ||
| Calories from fat | 149.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.63g | 121% | |
|---|---|---|---|
| Sodium | 5.92mg | 1% | |
| Potassium | 77.39mg | 8% | |
| Total Carbs | 1.97g | 3% | |
| Sugars | 0.75g | 14% | |
| Dietary Fiber | 0.54g | 10% | |
| Protein | 0.4g | 4% | |
| Vitamin C | 1.8mg | 14% | |
| Iron | 0.6mg | 15% | |
| Calcium | 23.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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