Ingredients:
- 1/4 cup hunt's tomato sauce-no salt added
- 1/4 tsp italian seasoning
- shredded parmesan cheese (optional)
Directions:
- Combine broth, vegetables, meatballs, beans, tomatoes with their liquid, tomato paste, Italian seasoning, salt and pepper in large saucepan or Dutch oven.
- Bring to a boil over high heat. Reduce heat to medium-high; add pasta. Cook for 15 minutes, stirring occasionally, or until pasta is tender. Garnish with cheese, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 16.39 Kcal (69 kJ) | ||
| Calories from fat | 4.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.48g | 1% | |
|---|---|---|---|
| Sodium | 172.67mg | 7% | |
| Potassium | 36.95mg | 1% | |
| Total Carbs | 1.43g | 0% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 1.59g | 3% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 42.96 Kcal (180 kJ) | ||
| Calories from fat | 11.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.25g | 1% | |
|---|---|---|---|
| Sodium | 452.65mg | 7% | |
| Potassium | 96.87mg | 1% | |
| Total Carbs | 3.75g | 0% | |
| Sugars | 0.68g | 1% | |
| Dietary Fiber | 1.76g | 3% | |
| Protein | 4.17g | 3% | |
| Vitamin C | 4.3mg | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 17mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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