Easy Lettuce Cups Recipe

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Easy Lettuce Cups
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Ingredients
10
Count
Nutrition
3087
Calories
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Ingredients:

Directions:

  1. In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat.
  2. Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes.
  3. Place 2 lettuce leaves on each plate. Spoon pork mixture into leaves. Top each with 1/2 tsp. plum sauce and cilantro.
  4. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3086.8 Kcal (12924 kJ)
Calories from fat 2782.11 Kcal
% Daily Value*
Total Fat 309.12g 476%
Cholesterol 326.52mg 109%
Sodium 2506.55mg 104%
Potassium 1844.59mg 39%
Total Carbs 30.36g 10%
Sugars 3.21g 13%
Dietary Fiber 2.4g 10%
Protein 46.27g 93%
Vitamin C 9.5mg 16%
Iron 2mg 11%
Calcium 125.6mg 13%
Amount Per 100 g
Calories 508.87 Kcal (2131 kJ)
Calories from fat 458.64 Kcal
% Daily Value*
Total Fat 50.96g 476%
Cholesterol 53.83mg 109%
Sodium 413.22mg 104%
Potassium 304.09mg 39%
Total Carbs 5g 10%
Sugars 0.53g 13%
Dietary Fiber 0.4g 10%
Protein 7.63g 93%
Vitamin C 1.6mg 16%
Iron 0.3mg 11%
Calcium 20.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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