Easy Layered Chicken Tortilla Recipe

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Easy Layered Chicken Tortilla
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In large bowl stir together chicken, cheese, onion, sour cream, green chilies and seasoning.
  3. Spray a 10-inch quiche or pie plate with no stick spray.
  4. Pour 1 C salsa in dish.
  5. Place tortilla inside dish making sure bottom of wrap is uniformly coated with salsa.
  6. Spread half of chicken mix on top of tortilla.
  7. Top with another tortilla.
  8. Add remaining chicken mix.
  9. Top with another tortilla.
  10. Spread top with another 1/2 C salsa or more if needed to cover.
  11. Sprinkle with remaining 1/2 C cheese.
  12. Bake for 30-40 minutes or until bubbly.
  13. Let stand 5 minutes.
  14. Cut into wedges and serve with additional salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.77 Kcal (2436 kJ)
Calories from fat 383.21 Kcal
% Daily Value*
Total Fat 42.58g 66%
Cholesterol 99.58mg 33%
Sodium 904.76mg 38%
Potassium 522.13mg 11%
Total Carbs 23.82g 8%
Sugars 1.04g 4%
Dietary Fiber 0.64g 3%
Protein 29.69g 59%
Vitamin C 13.3mg 22%
Iron 1.2mg 7%
Calcium 312.2mg 31%
Amount Per 100 g
Calories 201.34 Kcal (843 kJ)
Calories from fat 132.62 Kcal
% Daily Value*
Total Fat 14.74g 66%
Cholesterol 34.46mg 33%
Sodium 313.12mg 38%
Potassium 180.7mg 11%
Total Carbs 8.24g 8%
Sugars 0.36g 4%
Dietary Fiber 0.22g 3%
Protein 10.28g 59%
Vitamin C 4.6mg 22%
Iron 0.4mg 7%
Calcium 108mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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