Easy German Fleisch Salad Recipe

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Easy German Fleisch Salad
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Ingredients:

Directions:

  1. Mix all ingredients well in a bowl and refrigerate for at least 1 hour and up to 48 hours.
  2. See serving tips above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.75 Kcal (397 kJ)
Calories from fat 71.39 Kcal
% Daily Value*
Total Fat 7.93g 12%
Cholesterol 20.54mg 7%
Sodium 218.19mg 9%
Potassium 95.02mg 2%
Total Carbs 1.56g 1%
Sugars 1.1g 4%
Dietary Fiber 0.12g 0%
Protein 4.37g 9%
Vitamin C 3.4mg 6%
Iron 0.6mg 3%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 263.2 Kcal (1102 kJ)
Calories from fat 198.31 Kcal
% Daily Value*
Total Fat 22.03g 12%
Cholesterol 57.05mg 7%
Sodium 606.07mg 9%
Potassium 263.94mg 2%
Total Carbs 4.32g 1%
Sugars 3.06g 4%
Dietary Fiber 0.33g 0%
Protein 12.13g 9%
Vitamin C 9.3mg 6%
Iron 1.5mg 3%
Calcium 26mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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