Easy, Easy Friendship Cake Recipe

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Easy, Easy Friendship Cake
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Ingredients:

Directions:

  1. Place all cake ingredients in a mixing bowl.
  2. Mix on slow speed with electric mixer for 1 minute, then on medium speed for 3 minutes or until well-mixed.
  3. Pour into a greased and floured tube pan (or Bundt pan).
  4. Bake at 325ºF for 1 hour.
  5. (Test to see if done with a toothpick.).
  6. Boil dressing ingredients 2 to 3 minutes.
  7. Pour over hot cake while still in pan.
  8. Let cool completely in pan before turning out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2243.64 Kcal (9394 kJ)
Calories from fat 1066.23 Kcal
% Daily Value*
Total Fat 118.47g 182%
Cholesterol 258.46mg 86%
Sodium 253.1mg 11%
Potassium 4892.93mg 104%
Total Carbs 224.23g 75%
Sugars 82.62g 330%
Dietary Fiber 59.32g 237%
Protein 54.58g 109%
Vitamin C 162.6mg 271%
Vitamin A 9.2mg 307%
Iron 14.7mg 81%
Calcium 1637.5mg 164%
Amount Per 100 g
Calories 842.28 Kcal (3526 kJ)
Calories from fat 400.27 Kcal
% Daily Value*
Total Fat 44.47g 182%
Cholesterol 97.03mg 86%
Sodium 95.02mg 11%
Potassium 1836.84mg 104%
Total Carbs 84.18g 75%
Sugars 31.02g 330%
Dietary Fiber 22.27g 237%
Protein 20.49g 109%
Vitamin C 61mg 271%
Vitamin A 3.5mg 307%
Iron 5.5mg 81%
Calcium 614.7mg 164%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.9
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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