Easy Crock Pot Teriyaki Chicken Recipe

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Easy Crock Pot Teriyaki Chicken
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Ingredients
5
Count
Nutrition
40
Calories
Total time
13
Minutes
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Ingredients:

Directions:

  1. Wash and dry chicken. Place in slow cooker.
  2. Combine remaining ingredients. Pour over chicken.
  3. Cover. Cook on high 1 hours Reduce heat to low, cook 6-7 hours. (Again, I wanted to start this in the morning and have it for dinner that evening, so I cooked it only on low for about 9 hrs and it turned out perfectly-fall off the bone tender. I think you can adjust times as you see fit.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.78 Kcal (167 kJ)
Calories from fat 0.41 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1064.38mg 44%
Potassium 82.24mg 2%
Total Carbs 8.61g 3%
Sugars 5.37g 21%
Dietary Fiber 0.41g 2%
Protein 1.74g 3%
Vitamin C 0.6mg 1%
Iron 0.7mg 4%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 96.61 Kcal (404 kJ)
Calories from fat 0.98 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 2584.69mg 44%
Potassium 199.7mg 2%
Total Carbs 20.91g 3%
Sugars 13.04g 21%
Dietary Fiber 0.99g 2%
Protein 4.23g 3%
Vitamin C 1.5mg 1%
Iron 1.8mg 4%
Calcium 30.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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