Easy Cookies Recipe

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Easy Cookies
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Ingredients:

  • 1 egg white , beaten stiff
  • 1 cup brown sugar , packed

Directions:

  1. Add brown sugar to beaten egg white and then fold in pecans.
  2. Drop by teaspoonfuls on to ungreased cookie sheet.
  3. Bake at 325* about 6 to 8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1053.22 Kcal (4410 kJ)
Calories from fat 787.88 Kcal
% Daily Value*
Total Fat 87.54g 135%
Sodium 30.28mg 1%
Potassium 588.19mg 13%
Total Carbs 70.54g 24%
Sugars 58.16g 233%
Dietary Fiber 10.65g 43%
Protein 12.74g 25%
Vitamin C 1.2mg 2%
Iron 4.1mg 23%
Calcium 131.4mg 13%
Amount Per 100 g
Calories 580.13 Kcal (2429 kJ)
Calories from fat 433.97 Kcal
% Daily Value*
Total Fat 48.22g 135%
Sodium 16.68mg 1%
Potassium 323.98mg 13%
Total Carbs 38.86g 24%
Sugars 32.04g 233%
Dietary Fiber 5.86g 43%
Protein 7.02g 25%
Vitamin C 0.7mg 2%
Iron 2.3mg 23%
Calcium 72.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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