Chocolate Pecan Kisses Recipe

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Chocolate Pecan Kisses
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Ingredients
4
Count
Nutrition
56
Calories
Total time
55
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 1/2 cup miniature semisweet chocolate chips

Directions:

  1. Place egg white in a small bowl; let stand at room temperature for 30 minutes. Beat on medium speed until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff peaks form. Fold in chocolate chips and pecans.
  2. Drop by rounded teaspoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake at 250° for 40-45 minutes or until firm to the touch. Turn oven off and let cookies dry in the oven for 1-1/2 hours.
  3. Carefully remove cookies from parchment paper. Store in an airtight container. Yield: 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.17 Kcal (235 kJ)
Calories from fat 43.77 Kcal
% Daily Value*
Total Fat 4.86g 7%
Sodium 3.15mg 0%
Potassium 30.9mg 1%
Total Carbs 3.14g 1%
Sugars 2.44g 10%
Dietary Fiber 0.59g 2%
Protein 0.86g 2%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 529.67 Kcal (2218 kJ)
Calories from fat 412.72 Kcal
% Daily Value*
Total Fat 45.86g 7%
Sodium 29.73mg 0%
Potassium 291.34mg 1%
Total Carbs 29.59g 1%
Sugars 22.98g 10%
Dietary Fiber 5.58g 2%
Protein 8.1g 2%
Vitamin C 0.6mg 0%
Iron 1.9mg 1%
Calcium 46mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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