Easy Chocolate Covered Strawberris Recipe

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Easy Chocolate Covered Strawberris
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  • 2 pts of strawberries--keep with stems if possible
  • 6 tbsp. of butter
  • 2 tbsp. of corn syrup


  1. First wash strawberries and pat dry.
  2. The place on paper towels until they reach room temperature.
  3. Melt chocolate chips, corn syrup and butter in a double boiler, stirring occasionally.
  4. Next then move from heat and dip each strawberry into chocolate, coating 2/3 in of strawberry.
  5. Then you can allow excess chocolate to drip off into pan.
  6. Now you can place stem side down on waxed paper covered baking pan or cookie sheet.
  7. Then refrigerate until the strawberries set, approx. 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.12 Kcal (365 kJ)
Calories from fat 52.98 Kcal
% Daily Value*
Total Fat 5.89g 9%
Cholesterol 6.54mg 2%
Sodium 2.55mg 0%
Potassium 1.36mg 0%
Total Carbs 9.61g 3%
Sugars 7.83g 31%
Dietary Fiber 0.89g 4%
Protein 0.41g 1%
Iron 0.4mg 2%
Calcium 1mg 0%
Amount Per 100 g
Calories 508.11 Kcal (2127 kJ)
Calories from fat 309 Kcal
% Daily Value*
Total Fat 34.33g 9%
Cholesterol 38.15mg 2%
Sodium 14.87mg 0%
Potassium 7.93mg 0%
Total Carbs 56.03g 3%
Sugars 45.68g 31%
Dietary Fiber 5.17g 4%
Protein 2.4g 1%
Vitamin A 0.2mg 1%
Iron 2.2mg 2%
Calcium 5.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
  • 3

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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