Lighter Chocolate Covered Strawberries Recipe

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Lighter Chocolate Covered Strawberries
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  1. Insert toothpicks into the tops of the strawberries.
  2. In a double boiler, melt the chocolate and oil, stirring occasionally until smooth.
  3. Holding them by the toothpicks, dip the strawberries halfway into the chocolate mixture.
  4. Do not completely cover Strawberries.
  5. Place on a cookie sheet and let strawberries chill and set in refrigerator until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.07 Kcal (314 kJ)
Calories from fat 37.08 Kcal
% Daily Value*
Total Fat 4.12g 6%
Sodium 34.45mg 1%
Potassium 53.48mg 1%
Total Carbs 9.31g 3%
Sugars 0.94g 4%
Dietary Fiber 0.38g 2%
Protein 0.78g 2%
Vitamin C 11.1mg 19%
Iron 0.2mg 1%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 235.51 Kcal (986 kJ)
Calories from fat 116.32 Kcal
% Daily Value*
Total Fat 12.92g 6%
Sodium 108.06mg 1%
Potassium 167.78mg 1%
Total Carbs 29.2g 3%
Sugars 2.96g 4%
Dietary Fiber 1.19g 2%
Protein 2.45g 2%
Vitamin C 35mg 19%
Iron 0.7mg 1%
Calcium 25.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
  • 2

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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