Hot Chocolate Sauce Recipe

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Hot Chocolate Sauce
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Ingredients
6
Count
Nutrition
1355
Calories
Total time
10
Minutes
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Ingredients:

  • 2 tbsp butter
  • 1/2 cup half-and-half
  • 1 tbsp corn syrup
  • 1/8 tsp salt
  • 1/2 tsp vanilla

Directions:

  1. Melt chocolate, butter, half-and-half, corn syrup and salt in a large heavy saucepan on low heat, stirring constantly until mixture is smooth.
  2. When mixture is smooth, take off heat and let set for 10 minutes.
  3. Then stir in the vanilla.
  4. Serve hot over ice cream for hot fudge sundae.
  5. Add a few nuts on top if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1354.87 Kcal (5673 kJ)
Calories from fat 743.8 Kcal
% Daily Value*
Total Fat 82.64g 127%
Cholesterol 52.92mg 18%
Sodium 193.12mg 8%
Potassium 88.04mg 2%
Total Carbs 168.88g 56%
Sugars 133.33g 533%
Dietary Fiber 16.56g 66%
Protein 9.06g 18%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 7.1mg 39%
Calcium 68.9mg 7%
Amount Per 100 g
Calories 419.8 Kcal (1758 kJ)
Calories from fat 230.46 Kcal
% Daily Value*
Total Fat 25.61g 127%
Cholesterol 16.4mg 18%
Sodium 59.84mg 8%
Potassium 27.28mg 2%
Total Carbs 52.33g 56%
Sugars 41.31g 533%
Dietary Fiber 5.13g 66%
Protein 2.81g 18%
Vitamin C 0.2mg 1%
Iron 2.2mg 39%
Calcium 21.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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