Easy Chocolate Cherry Dessert Recipe

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Easy Chocolate Cherry Dessert
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Ingredients:

Directions:

  1. Spread cherry pie filling in greased 9 X 13 inch pan. Mix dry cake mix with butter or oil and spread over cherries. Cook for approximately 35 minutes at 350 degrees. Take out and let cool. After cooling spread Cool Whip over top and garnish with a cherry. Really easy and really good!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.29 Kcal (583 kJ)
Calories from fat 118.74 Kcal
% Daily Value*
Total Fat 13.19g 20%
Cholesterol 30.5mg 10%
Sodium 57.3mg 2%
Potassium 19.71mg 0%
Total Carbs 5.63g 2%
Sugars 1.35g 5%
Dietary Fiber 0.28g 1%
Protein 0.57g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 561.22 Kcal (2350 kJ)
Calories from fat 478.41 Kcal
% Daily Value*
Total Fat 53.16g 20%
Cholesterol 122.9mg 10%
Sodium 230.89mg 2%
Potassium 79.4mg 0%
Total Carbs 22.7g 2%
Sugars 5.43g 5%
Dietary Fiber 1.14g 1%
Protein 2.29g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.6mg 5%
Iron 1mg 1%
Calcium 41.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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