Easy Chili Recipe

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Easy Chili
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Ingredients:

Directions:

  1. Brown meat and drain off any grease (I use turkey so I don't have extra grease) in a stew pot or dutch-oven pot.
  2. Sprinkle chili mix over meat, stir to mix.
  3. Add tomatoes, tomato sauce, beans, and water.
  4. Stir well.
  5. Add small elbow macaroni noodles or broken spaghetti noodles, if desired.
  6. Simmer for 20 minutes, or until noodles are done.
  7. Stir occasionally to prevent sticking to bottom of pot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.54 Kcal (789 kJ)
Calories from fat 38.28 Kcal
% Daily Value*
Total Fat 4.25g 7%
Cholesterol 46.86mg 16%
Sodium 198.98mg 8%
Potassium 372.35mg 8%
Total Carbs 17.09g 6%
Sugars 1.66g 7%
Dietary Fiber 1.09g 4%
Protein 18.91g 38%
Vitamin C 1.2mg 2%
Iron 2.3mg 13%
Calcium 22mg 2%
Amount Per 100 g
Calories 103.25 Kcal (432 kJ)
Calories from fat 20.96 Kcal
% Daily Value*
Total Fat 2.33g 7%
Cholesterol 25.66mg 16%
Sodium 108.96mg 8%
Potassium 203.91mg 8%
Total Carbs 9.36g 6%
Sugars 0.91g 7%
Dietary Fiber 0.6g 4%
Protein 10.36g 38%
Vitamin C 0.6mg 2%
Iron 1.3mg 13%
Calcium 12.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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