Easy Chicken Noodle Soup Recipe

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Easy Chicken Noodle Soup
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Minutes

Ingredients:

Directions:

  1. Heat the stock, add the chili, ginger and garlic and simmer.
  2. Add the rest of the ingredients as you go:Chop the spring onion, tear the chicken from the bone and chop it in bite sized peaces.
  3. Last, add the noodles. I chose some broad rice noodles that cook in just 2 minutes.
  4. Add the lime juice and coriander and you're done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.74 Kcal (485 kJ)
Calories from fat 0.49 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1198.07mg 50%
Potassium 1378.18mg 29%
Total Carbs 14.78g 5%
Sugars 9.23g 37%
Dietary Fiber 1.91g 8%
Protein 13.73g 27%
Vitamin C 76.2mg 127%
Iron 0.8mg 5%
Calcium 84mg 8%
Amount Per 100 g
Calories 16.63 Kcal (70 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 172.17mg 50%
Potassium 198.06mg 29%
Total Carbs 2.12g 5%
Sugars 1.33g 37%
Dietary Fiber 0.27g 8%
Protein 1.97g 27%
Vitamin C 11mg 127%
Iron 0.1mg 5%
Calcium 12.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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