Easy Chicken Dish Recipe

Posted by
Rate It!
Easy Chicken Dish
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat over to 350 degrees.
  2. Debone chicken, tearing it into bite size pieces and place in 9 X 9 baking dish.
  3. Mix soup, red pepper, and onion in separate bowl.
  4. Add soup mixture to chicken, mixing well.
  5. Bake for 30 minutes or until bubbly. Sprinkle Parmesan cheese over top the last 5 minutes.
  6. Serve over toast or rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.16 Kcal (671 kJ)
Calories from fat 40.51 Kcal
% Daily Value*
Total Fat 4.5g 7%
Cholesterol 65.08mg 22%
Sodium 1348.35mg 56%
Potassium 499.35mg 11%
Total Carbs 5.92g 2%
Sugars 2.23g 9%
Dietary Fiber 0.47g 2%
Protein 22.79g 46%
Vitamin C 16.3mg 27%
Vitamin A 0.4mg 13%
Iron 6.7mg 37%
Calcium 101.9mg 10%
Amount Per 100 g
Calories 99.17 Kcal (415 kJ)
Calories from fat 25.08 Kcal
% Daily Value*
Total Fat 2.79g 7%
Cholesterol 40.3mg 22%
Sodium 834.88mg 56%
Potassium 309.19mg 11%
Total Carbs 3.67g 2%
Sugars 1.38g 9%
Dietary Fiber 0.29g 2%
Protein 14.11g 46%
Vitamin C 10.1mg 27%
Vitamin A 0.2mg 13%
Iron 4.2mg 37%
Calcium 63.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top