Easy Chicken Chili Recipe

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Easy Chicken Chili
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Ingredients:

Directions:

  1. In a large saucepan over medium heat, saute onion in oil until tender. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until heated through. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.21 Kcal (1215 kJ)
Calories from fat 164.78 Kcal
% Daily Value*
Total Fat 18.31g 28%
Cholesterol 33.91mg 11%
Sodium 844.79mg 35%
Potassium 394.4mg 8%
Total Carbs 18.38g 6%
Sugars 0.99g 4%
Dietary Fiber 2.4g 10%
Protein 14.29g 29%
Vitamin C 14mg 23%
Iron 1.6mg 9%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 240.17 Kcal (1006 kJ)
Calories from fat 136.37 Kcal
% Daily Value*
Total Fat 15.15g 28%
Cholesterol 28.07mg 11%
Sodium 699.13mg 35%
Potassium 326.4mg 8%
Total Carbs 15.21g 6%
Sugars 0.82g 4%
Dietary Fiber 1.99g 10%
Protein 11.82g 29%
Vitamin C 11.6mg 23%
Iron 1.3mg 9%
Calcium 36.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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