Easy Cheesy Pretzels Recipe

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Easy Cheesy Pretzels
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Ingredients:

Directions:

  1. Cut cheese into 1 inch cubes. Place in a microwave safe bowl and add cream and hot sauce.
  2. Microwave 2-3 minutes, stirring often, until cheese is melted.
  3. Dip half of each pretzel into cheese and then sprinkle with seeds. Place on waxed paper and let stand until firm, 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.36 Kcal (1831 kJ)
Calories from fat 192.71 Kcal
% Daily Value*
Total Fat 21.41g 33%
Cholesterol 55mg 18%
Sodium 1300.36mg 54%
Potassium 211.96mg 5%
Total Carbs 43.61g 15%
Sugars 3.36g 13%
Dietary Fiber 1.57g 6%
Protein 17.71g 35%
Vitamin C 1.6mg 3%
Iron 2.8mg 16%
Calcium 393.2mg 39%
Amount Per 100 g
Calories 298.67 Kcal (1250 kJ)
Calories from fat 131.6 Kcal
% Daily Value*
Total Fat 14.62g 33%
Cholesterol 37.56mg 18%
Sodium 888mg 54%
Potassium 144.74mg 5%
Total Carbs 29.78g 15%
Sugars 2.3g 13%
Dietary Fiber 1.07g 6%
Protein 12.1g 35%
Vitamin C 1.1mg 3%
Iron 1.9mg 16%
Calcium 268.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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