Easy Cheesy Biscuits Recipe

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Easy Cheesy Biscuits
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Ingredients:

Directions:

  1. Separate biscuits; dip the top of each in salad dressing, then in Parmesan cheese.
  2. Place cheese side up on an ungreased baking sheet; sprinkle with mozzarella cheese.
  3. Bake at 400 degrees for 9-11 minutes or until golden brown.
  4. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.05 Kcal (197 kJ)
Calories from fat 25.77 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 9.03mg 3%
Sodium 125.27mg 5%
Potassium 19.72mg 0%
Total Carbs 1.7g 1%
Sugars 0.54g 2%
Dietary Fiber 0.05g 0%
Protein 3.58g 7%
Iron 0.1mg 1%
Calcium 108.7mg 11%
Amount Per 100 g
Calories 235.58 Kcal (986 kJ)
Calories from fat 129.06 Kcal
% Daily Value*
Total Fat 14.34g 4%
Cholesterol 45.21mg 3%
Sodium 627.25mg 5%
Potassium 98.77mg 0%
Total Carbs 8.49g 1%
Sugars 2.71g 2%
Dietary Fiber 0.24g 0%
Protein 17.91g 7%
Iron 0.6mg 1%
Calcium 544.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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