Easy Charlotte Russe Recipe

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Easy Charlotte Russe
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Ingredients
6
Count
Nutrition
138
Calories
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Ingredients:

Directions:

  1. Prep time does not include over night chilling
  2. Whip cream until thick.
  3. In separate bowl, mix gelatin and orange juice.
  4. Slowly add to whipped cream, beating while pouring.
  5. Add sugar and vanilla
  6. Place ladyfingers to line a glass serving bowl
  7. Pour in mixture and sit overnight in refrigerator until congealed.
  8. Garnish with some grated oranze zest if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.11 Kcal (578 kJ)
Calories from fat 111.14 Kcal
% Daily Value*
Total Fat 12.35g 19%
Cholesterol 44.22mg 15%
Sodium 13.82mg 1%
Potassium 41.93mg 1%
Total Carbs 5.48g 2%
Sugars 4.2g 17%
Protein 0.8g 2%
Vitamin C 0.4mg 1%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 300.25 Kcal (1257 kJ)
Calories from fat 241.6 Kcal
% Daily Value*
Total Fat 26.84g 19%
Cholesterol 96.12mg 15%
Sodium 30.04mg 1%
Potassium 91.14mg 1%
Total Carbs 11.91g 2%
Sugars 9.13g 17%
Protein 1.73g 2%
Vitamin C 0.9mg 1%
Calcium 60.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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