Easy Breadsticks (Melissa d'Arabian) Recipe

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Easy Breadsticks (Melissa  d'Arabian)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Slice the baguette in half crossways, and cut away the very last bit of the heel ends. Take each baguette half and slice in half lengthwise (as if you were going to make a sandwich). You should now have 4 equal pieces of baguette. Cut each quarter lengthwise into 3 strips, yielding 12 breadsticks. Brush with the olive oil and sprinkle evenly with the paprika, salt, and pepper. Bake until golden, about 7 minutes. Serve standing upright in a vase or large jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.87 Kcal (192 kJ)
Calories from fat 33.14 Kcal
% Daily Value*
Total Fat 3.68g 6%
Sodium 32.1mg 1%
Potassium 10.3mg 0%
Total Carbs 2.83g 1%
Sugars 0.02g 0%
Dietary Fiber 0.22g 1%
Protein 0.5g 1%
Vitamin C 0.1mg 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 512.94 Kcal (2148 kJ)
Calories from fat 370.64 Kcal
% Daily Value*
Total Fat 41.18g 6%
Sodium 359.03mg 1%
Potassium 115.22mg 0%
Total Carbs 31.69g 1%
Sugars 0.21g 0%
Dietary Fiber 2.51g 1%
Protein 5.58g 1%
Vitamin C 1.2mg 0%
Iron 0.5mg 0%
Calcium 4.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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