Easy Beans and Franks Soup Recipe

Posted by
Rate It!
Easy Beans and Franks Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a 2 quart saucepan, mix baked beans, vegetable juice, hot dogs, carrots, onion, garlic, and Worcestershire sauce.
  2. Heat to boiling; decrease heat.
  3. Simmer, uncovered, for 10 to 15 minutes, stirring occasionally, or until carrots are tender.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.8 Kcal (125 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 48.58mg 2%
Potassium 155.14mg 3%
Total Carbs 6.97g 2%
Sugars 3.1g 12%
Dietary Fiber 1.61g 6%
Protein 0.82g 2%
Vitamin C 5.4mg 9%
Vitamin A 0.3mg 10%
Iron 0.1mg 1%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 44.88 Kcal (188 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 73.17mg 2%
Potassium 233.66mg 3%
Total Carbs 10.49g 2%
Sugars 4.66g 12%
Dietary Fiber 2.43g 6%
Protein 1.24g 2%
Vitamin C 8.2mg 9%
Vitamin A 0.5mg 10%
Iron 0.2mg 1%
Calcium 29.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top