EASY BANANA BREAD Recipe

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Ingredients:

Serving

4-5 large bananas
2 eggs
2 cup sugar
1/2 cup oil
1 tsp vanilla
2 cup self-rising flour
1/4 tsp salt
1 cup nuts chopped

Directions:

Mash bananas with fork. Add remaining ingredients and mix well. Pour into greased and floured loaf pans. Bake 40 to 45 minutes in preheated oven at 350 degrees. Yield: 2 loaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4373.33 Kcal (18310 kJ)
Calories from fat	1908.9 Kcal
		% Daily Value*
Total Fat	212.1g	326%
Cholesterol	327.36mg	109%
Sodium	3702.83mg	154%
Potassium	3439.49mg	73%
Total Carbs	584.74g	195%
Sugars	314.59g	1258%
Dietary Fiber	31.26g	125%
Protein	61.46g	123%
Vitamin C	56.4mg	94%
Iron	22.4mg	124%
Calcium	949.7mg	95%

Amount Per 100 g
Calories	303.77 Kcal (1272 kJ)
Calories from fat	132.59 Kcal
		% Daily Value*
Total Fat	14.73g	326%
Cholesterol	22.74mg	109%
Sodium	257.19mg	154%
Potassium	238.9mg	73%
Total Carbs	40.62g	195%
Sugars	21.85g	1258%
Dietary Fiber	2.17g	125%
Protein	4.27g	123%
Vitamin C	3.9mg	94%
Iron	1.6mg	124%
Calcium	66mg	95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

104.3

Points
121

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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