Easy-Bake Oven Brownies Recipe

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Easy-Bake Oven Brownies
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Ingredients:

  • 2 1/2 tbsp sugar
  • 1 tsp oil
  • 4 tsp chocolate syrup (hershey's)
  • 7 tsp flour

Directions:

  1. Sir together sugar, oil, vanilla, chocolate and flour until the batter is smooth and chocolate colored.
  2. Pour batter into greased and floured pan.
  3. Bake 15 minutes.
  4. When cool, cut them into wedges. Makes 6 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.48 Kcal (684 kJ)
Calories from fat 41.56 Kcal
% Daily Value*
Total Fat 4.62g 7%
Sodium 252.52mg 11%
Potassium 50mg 1%
Total Carbs 29.03g 10%
Sugars 16.09g 64%
Dietary Fiber 1.58g 6%
Protein 1.63g 3%
Iron 0.9mg 5%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 386.65 Kcal (1619 kJ)
Calories from fat 98.31 Kcal
% Daily Value*
Total Fat 10.92g 7%
Sodium 597.26mg 11%
Potassium 118.27mg 1%
Total Carbs 68.67g 10%
Sugars 38.05g 64%
Dietary Fiber 3.74g 6%
Protein 3.86g 3%
Iron 2.2mg 5%
Calcium 80.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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