Easy Any Juice Ice Pops Recipe

Posted by
Rate It!
Easy Any Juice Ice Pops
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan, bring sugar and 1/3 cup water to a boil
  2. Over high, stirring until sugar dissolves. Transfer to a 4-cup
  3. Liquid measuring cup or medium bowl and refrigerate until
  4. Cool, 30 minutes. Stir in juice. Pour mixture into eight 3-ounce
  5. Ice-pop molds. Insert ice-pop sticks and freeze until solid,
  6. Hours (or up to 2 weeks).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.75 Kcal (212 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.8mg 0%
Potassium 171.76mg 4%
Total Carbs 13.6g 5%
Sugars 12.88g 52%
Vitamin C 18.5mg 31%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 76.08 Kcal (319 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.7mg 0%
Potassium 257.52mg 4%
Total Carbs 20.38g 5%
Sugars 19.31g 52%
Vitamin C 27.8mg 31%
Calcium 3.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top