Homemade Pizza Sauce Recipe

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Homemade Pizza Sauce
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Ingredients:

  • 2 cans (15 oz each) tomato sauce
  • 1 can (12 oz) tomato paste
  • 1 tbsp italian seasoning
  • 1/2 tsp salt

Directions:

  1. In a large saucepan over medium heat, combine tomato sauce and paste. Add remaining ingredients; mix well. Bring to a boil, stirring constantly. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Cool.
  2. Pour into freezer containers, leaving 1/2-in. headspace. Freeze for up to 12 months. Yield: about 4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.52 Kcal (27 kJ)
Calories from fat 0.39 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 117.84mg 5%
Potassium 35.05mg 1%
Total Carbs 1.45g 0%
Sugars 0.52g 2%
Dietary Fiber 0.32g 1%
Protein 0.19g 0%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 116.67 Kcal (488 kJ)
Calories from fat 6.94 Kcal
% Daily Value*
Total Fat 0.77g 0%
Sodium 2109.55mg 5%
Potassium 627.36mg 1%
Total Carbs 26.03g 0%
Sugars 9.37g 2%
Dietary Fiber 5.77g 1%
Protein 3.36g 0%
Vitamin C 11.6mg 1%
Iron 3.6mg 1%
Calcium 128.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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