E.t. Brownies Recipe

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E.t. Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 deg. Butter a 13x9 pan and set aside.
  2. In a saucepan over low heat (or in a microwave), melt together the 4 squares of chocolate and the butter . Remove from heat.
  3. In a mixing bowl, beat together eggs and sugar. Add vanilla and pour in chocolate mixture; blend thoroughly.
  4. In another bowl, combine the flour, baking powder and salt. Gradually add to chocolate mixture, beating well.
  5. Stir in chocolate chips and a little over 1/2 the bag of Reese's Pieces. Spoon batter into prepared pan and bake for 30-40 minutes or until desired level of doneness (best if undercooked). Before removing from oven, sprinkle tops of brownies with the leftover Reese's Pieces; bake another 5 minutes.
  6. Remove from oven and let cool slightly before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.65 Kcal (819 kJ)
Calories from fat 124.88 Kcal
% Daily Value*
Total Fat 13.88g 21%
Cholesterol 51.34mg 17%
Sodium 66.7mg 3%
Potassium 96.11mg 2%
Total Carbs 18.21g 6%
Sugars 10.81g 43%
Dietary Fiber 1.78g 7%
Protein 2.72g 5%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 19.4mg 2%
Amount Per 100 g
Calories 440.19 Kcal (1843 kJ)
Calories from fat 280.96 Kcal
% Daily Value*
Total Fat 31.22g 21%
Cholesterol 115.5mg 17%
Sodium 150.07mg 3%
Potassium 216.22mg 2%
Total Carbs 40.97g 6%
Sugars 24.32g 43%
Dietary Fiber 4.01g 7%
Protein 6.12g 5%
Vitamin A 0.2mg 3%
Iron 1.6mg 4%
Calcium 43.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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