Dried Fruit and Walnut Zucchini Bread Recipe

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Dried Fruit and Walnut Zucchini Bread
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine 2 tablespoons brown sugar, walnuts, and 1/4 teaspoon cinnamon in a small bowl. Set aside.
  3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, remaining brown sugar, remaining 3/4 teaspoon cinnamon, baking powder, and next 4 ingredients in a large bowl; make a well in center of mixture.
  4. Combine zucchini and next 6 ingredients in a medium bowl; add to flour mixture. Stir just until moist.
  5. Spoon batter into an 8 x 4-inch loaf pan coated with cooking spray. Sprinkle walnut mixture evenly over batter.
  6. Bake at 350° for 50 minutes or until a wooden pick inserted in center comes out almost clean. Cool 5 minutes in pan on a wire rack; remove from pan. Cool completely on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.84 Kcal (711 kJ)
Calories from fat 35.03 Kcal
% Daily Value*
Total Fat 3.89g 6%
Cholesterol 24.17mg 8%
Sodium 141.7mg 6%
Potassium 215.25mg 5%
Total Carbs 31.08g 10%
Sugars 17.09g 68%
Dietary Fiber 0.96g 4%
Protein 3.51g 7%
Vitamin C 1.2mg 2%
Iron 0.7mg 4%
Calcium 80.7mg 8%
Amount Per 100 g
Calories 285.61 Kcal (1196 kJ)
Calories from fat 58.91 Kcal
% Daily Value*
Total Fat 6.55g 6%
Cholesterol 40.64mg 8%
Sodium 238.29mg 6%
Potassium 361.97mg 5%
Total Carbs 52.27g 10%
Sugars 28.75g 68%
Dietary Fiber 1.62g 4%
Protein 5.9g 7%
Vitamin C 1.9mg 2%
Iron 1.1mg 4%
Calcium 135.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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