Nettles Dried Beef Dip Recipe

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Nettles Dried Beef Dip
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  1. Place the cream cheese, sour cream, milk, horseradish, onion, and dill in a bowl, and stir until well blended. Gently fold in the beef and black olives. Cover and refrigerate 2 hours, or overnight to blend flavors before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.8 Kcal (757 kJ)
Calories from fat 122.26 Kcal
% Daily Value*
Total Fat 13.58g 21%
Cholesterol 47.22mg 16%
Sodium 719.97mg 30%
Potassium 229.52mg 5%
Total Carbs 7.6g 3%
Sugars 2.36g 9%
Dietary Fiber 0.72g 3%
Protein 8.3g 17%
Vitamin C 2mg 3%
Iron 0.3mg 2%
Calcium 128.1mg 13%
Amount Per 100 g
Calories 141.27 Kcal (591 kJ)
Calories from fat 95.53 Kcal
% Daily Value*
Total Fat 10.61g 21%
Cholesterol 36.9mg 16%
Sodium 562.58mg 30%
Potassium 179.35mg 5%
Total Carbs 5.94g 3%
Sugars 1.84g 9%
Dietary Fiber 0.56g 3%
Protein 6.48g 17%
Vitamin C 1.5mg 3%
Iron 0.3mg 2%
Calcium 100.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
  • 5

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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