Down Home Peach Pudding Bread Recipe

Posted by
Rate It!
Down Home Peach Pudding Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 cup milk
  • 1/2 cup butter or 1/2 cup margarine
  • 1 pinch cinnamon
  • 1 1/2 cups bisquick or 1 1/2 cups equivilant baking mix
  • 1 tsp vanilla
  • 1 (15 oz) can sliced peaches

Directions:

  1. Preheat oven to 350.
  2. Melt butter, set aside.
  3. Drain peaches, reserve juice.
  4. Grease a 13x9x2 pan, place drained peaches in pan.
  5. Pour can of condensed milk over peaches.
  6. Combine baking mix, cinnamon, vanilla, milk and saved juice in a bowl.
  7. Pour over peaches and condensed milk.
  8. Add melted margarine.
  9. Stir only three times.
  10. Bake for 15 minutes and score top.
  11. Continue baking for 5 to 10 minutes or until golden brown.
  12. Serve warm or cold with vanilla ice cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.57 Kcal (563 kJ)
Calories from fat 85.83 Kcal
% Daily Value*
Total Fat 9.54g 15%
Cholesterol 20.54mg 7%
Sodium 159.25mg 7%
Potassium 36.87mg 1%
Total Carbs 10.89g 4%
Sugars 1.45g 6%
Dietary Fiber 0.43g 2%
Protein 1.55g 3%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 30mg 3%
Amount Per 100 g
Calories 258.66 Kcal (1083 kJ)
Calories from fat 164.97 Kcal
% Daily Value*
Total Fat 18.33g 15%
Cholesterol 39.48mg 7%
Sodium 306.11mg 7%
Potassium 70.88mg 1%
Total Carbs 20.93g 4%
Sugars 2.79g 6%
Dietary Fiber 0.83g 2%
Protein 2.98g 3%
Vitamin C 4.3mg 4%
Vitamin A 0.2mg 3%
Iron 0.7mg 2%
Calcium 57.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top