Double-Raspberry Malt for Two Recipe

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Double-Raspberry Malt for Two
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Ingredients:

Directions:

  1. Set aside 4 raspberries for garnish. Combine remaining raspberries, milk, malted milk powder, and sugar in blender; blend until smooth. Add ice cream; blend until smooth, stopping once or twice to scrape down sides of blender, if necessary. Pour malted shake into fluted soda-fountain style glass. Top with sorbet. Garnish malt with reserved berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.66 Kcal (1497 kJ)
Calories from fat 129.04 Kcal
% Daily Value*
Total Fat 14.34g 22%
Cholesterol 56.64mg 19%
Sodium 133.75mg 6%
Potassium 343.89mg 7%
Total Carbs 50.93g 17%
Sugars 40.09g 160%
Dietary Fiber 4.79g 19%
Protein 8.42g 17%
Vitamin C 7.7mg 13%
Iron 1.4mg 8%
Calcium 242mg 24%
Amount Per 100 g
Calories 131.93 Kcal (552 kJ)
Calories from fat 47.6 Kcal
% Daily Value*
Total Fat 5.29g 22%
Cholesterol 20.89mg 19%
Sodium 49.34mg 6%
Potassium 126.85mg 7%
Total Carbs 18.79g 17%
Sugars 14.79g 160%
Dietary Fiber 1.77g 19%
Protein 3.1g 17%
Vitamin C 2.8mg 13%
Iron 0.5mg 8%
Calcium 89.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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