Double Fudge Cream Cheese Brownies Recipe

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Double Fudge Cream Cheese Brownies
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Ingredients:

Directions:

  1. Heat oven to 350*F.
  2. In a 2qt saucepan combine 1 cup butter and unsweetened chocolate.
  3. Cook over medium heat stirring occasionally, until melted (4 to 6 min).
  4. Stir in remaining brownie ingredients, (except chocolate chips).
  5. Fold in chocolate chips.
  6. Spread half of batter into greased 13x9 baking pan.
  7. In small bowl stir together all filling ingredients. spread over brownie mixture.
  8. Spoon remaining batter over cream cheese (batter will not entirely cover cream cheese mixture).
  9. Bake for 30 to 35 minutes or until brownies begin to pull away from sides of pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 985.18 Kcal (4125 kJ)
Calories from fat 567.09 Kcal
% Daily Value*
Total Fat 63.01g 97%
Cholesterol 243.51mg 81%
Sodium 494.56mg 21%
Potassium 423.32mg 9%
Total Carbs 104.52g 35%
Sugars 65.65g 263%
Dietary Fiber 7.16g 29%
Protein 12.75g 25%
Vitamin A 0.4mg 14%
Iron 3.1mg 17%
Calcium 96.7mg 10%
Amount Per 100 g
Calories 423.04 Kcal (1771 kJ)
Calories from fat 243.51 Kcal
% Daily Value*
Total Fat 27.06g 97%
Cholesterol 104.57mg 81%
Sodium 212.37mg 21%
Potassium 181.78mg 9%
Total Carbs 44.88g 35%
Sugars 28.19g 263%
Dietary Fiber 3.07g 29%
Protein 5.47g 25%
Vitamin A 0.2mg 14%
Iron 1.3mg 17%
Calcium 41.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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