Double Dark Fudge Brownie Cake With Chocolate Glaz... Recipe

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Double Dark Fudge Brownie Cake With Chocolate Glaz...
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Ingredients:

Directions:

  1. Preheat oven to 350 then grease and flour a 9” layer cake pan.
  2. In large saucepan over medium heat bring corn syrup and butter to boil stirring occasionally.
  3. Remove from heat then add chocolate and stir until melted.
  4. Add sugar then stir in eggs one at a time then vanilla, flour and nuts.
  5. Pour into prepared pan then bake at 350 for 30 minutes and cool in pan 10 minutes.
  6. Remove from pan and drizzle with chocolate glaze and cool completely before serving.
  7. To make glaze melt chocolate in saucepan over low heat then add butter and stir often.
  8. Remove from heat and stir in corn syrup and milk until smooth.
  9. Pour over top of cake and spread over sides then allow to stand 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.37 Kcal (2099 kJ)
Calories from fat 248.33 Kcal
% Daily Value*
Total Fat 27.59g 42%
Cholesterol 95.58mg 32%
Sodium 463.97mg 19%
Potassium 149.54mg 3%
Total Carbs 59.52g 20%
Sugars 39.32g 157%
Dietary Fiber 3.16g 13%
Protein 8.44g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 5%
Iron 2mg 11%
Calcium 82.6mg 8%
Amount Per 100 g
Calories 404.9 Kcal (1695 kJ)
Calories from fat 200.55 Kcal
% Daily Value*
Total Fat 22.28g 42%
Cholesterol 77.19mg 32%
Sodium 374.69mg 19%
Potassium 120.77mg 3%
Total Carbs 48.07g 20%
Sugars 31.75g 157%
Dietary Fiber 2.56g 13%
Protein 6.82g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.6mg 11%
Calcium 66.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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