Double Chocolate Peppermint Patties Recipe

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Double Chocolate Peppermint Patties
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Ingredients:

Directions:

  1. Mix chocolate chips with oil in a microwaveable bowl. Microwave for 30 seconds and stir. Continue to microwave at 30 second intervals until chocolate is smooth and creamy (approximately 1 1/2 minutes).
  2. Dip half of the Double Chocolate Brownie cookie into the melted chocolate, allowing excess chocolate to drain off. Then dip or sprinkle the dipped chocolate half in finely chopped peppermint candy. Place on wax paper and cool in the refrigerator until the chocolate sets (10-15 minutes). Serve at room temperature.
  3. Other serving ideas: In place of peppermint candy canes, try dipping the cookies in colorful sprinkles to add some holiday flair or shredded coconut to add another yummy flavor. If you're a real chocolate lover try cocoa powder for an even more chocolately treat!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.75 Kcal (405 kJ)
Calories from fat 42.89 Kcal
% Daily Value*
Total Fat 4.77g 7%
Sodium 26.58mg 1%
Total Carbs 4.56g 2%
Sugars 5.59g 22%
Dietary Fiber 0.98g 4%
Protein 0.73g 1%
Iron 0.7mg 4%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 547.4 Kcal (2292 kJ)
Calories from fat 242.66 Kcal
% Daily Value*
Total Fat 26.96g 7%
Sodium 150.37mg 1%
Total Carbs 25.78g 2%
Sugars 31.6g 22%
Dietary Fiber 5.54g 4%
Protein 4.11g 1%
Iron 4.1mg 4%
Calcium 82.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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