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Double Chocolate Crinkle Cookies Recipe

Double Chocolate Crinkle Cookies Recipe

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Ingredients:

Serving

1 3/4 cups flour
1 tsp baking powder
1/4 tsp salt
1/2 cup unsalted butter
1 cup sugar
2 eggs
2 oz unsweetened chocolate, melted and cooled
1/2 cup semi-sweet chocolate chips
1/2 cup powdered sugar

Directions:

Combine the flour, baking powder and salt.
In a large mixer bowl, beat butter and sugar creamy.
Add eggs one at the time.
Add melted and cooled chocolate and continue to beat at medium speed until the mixture is smooth.
Gradually work in the flour-mix.
Add the chocolate morsels.
Chill for 1-2 hours until the mix is easy to handle.
Preheat oven to 350°F.
Form dough into 1-inch balls and roll in powdered sugar to coat all the way.
Place the balls on an ungreased cookie sheet, about 1 1/2 inches apart.
Bake 10-12 minutes or until edges set and tops are crackled.
Let cool on rack.
TIP: To keep your hands from sticking too much, keep dough cold and dust your hands in powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	902.72 Kcal (3780 kJ)
Calories from fat	428.2 Kcal
		% Daily Value*
Total Fat	47.58g	73%
Cholesterol	95.23mg	32%
Sodium	1384.7mg	58%
Potassium	920.7mg	20%
Total Carbs	114.94g	38%
Sugars	51.89g	208%
Dietary Fiber	7.93g	32%
Protein	11.94g	24%
Vitamin A	0.2mg	6%
Iron	4.1mg	23%
Calcium	202mg	20%

Amount Per 100 g
Calories	440.71 Kcal (1845 kJ)
Calories from fat	209.05 Kcal
		% Daily Value*
Total Fat	23.23g	73%
Cholesterol	46.49mg	32%
Sodium	676.01mg	58%
Potassium	449.49mg	20%
Total Carbs	56.11g	38%
Sugars	25.33g	208%
Dietary Fiber	3.87g	32%
Protein	5.83g	24%
Vitamin A	0.1mg	6%
Iron	2mg	23%
Calcium	98.6mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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