Directions:
- For the crust, melt the 1/2 cup of chocolate pieces and 5 tablespoons of butter.
- Remove from heat and stir in the 3/4 cup oats, 3/4 cup flour, and 1/4 cup brown sugar.
- Press firmly onto the bottom and sides of a greased 10 inch pie place.
- Bake at 350 degrees for 10 minutes.
- Combine pie filling, cherries and almond extract.
- Pour into the baked crust.
- Mix the 1/2 cup flour, 2 tablespoons brown sugar and 2 tablespoons oats.
- Cut in the 3 tablespoons butter to form coarse crumbs.
- Stir in the 1/4 cup chocolate pieces.
- Sprinkle over filling.
- Bake at 350 degrees for 35 minutes.
- Cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2579.95 Kcal (10802 kJ) | ||
| Calories from fat | 1259.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 139.96g | 215% | |
|---|---|---|---|
| Cholesterol | 244.24mg | 81% | |
| Sodium | 4310.24mg | 180% | |
| Potassium | 769.95mg | 16% | |
| Total Carbs | 303.17g | 101% | |
| Sugars | 56.33g | 225% | |
| Dietary Fiber | 28.92g | 116% | |
| Protein | 35.14g | 70% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 15.8mg | 88% | |
| Calcium | 672.2mg | 67% | |
| Amount Per 100 g | |||
| Calories | 433.65 Kcal (1816 kJ) | ||
| Calories from fat | 211.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.53g | 215% | |
|---|---|---|---|
| Cholesterol | 41.05mg | 81% | |
| Sodium | 724.49mg | 180% | |
| Potassium | 129.42mg | 16% | |
| Total Carbs | 50.96g | 101% | |
| Sugars | 9.47g | 225% | |
| Dietary Fiber | 4.86g | 116% | |
| Protein | 5.91g | 70% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 2.7mg | 88% | |
| Calcium | 113mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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