Doodle-Noodle Casserole Recipe

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Doodle-Noodle Casserole
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Ingredients:

Directions:

  1. Cook noodles according to package directions; drain.
  2. Combine noodles and tuna; add mayonnaise, all the chopped vegetables and the salt.
  3. Blend in the soup and the milk and stir well.
  4. Heat on top of range and add the cheese.
  5. Stir until cheese melts.
  6. Spoon into a 1 1/2 quart casserole; top with almonds.
  7. Bake at 425 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.12 Kcal (1190 kJ)
Calories from fat 204.17 Kcal
% Daily Value*
Total Fat 22.69g 35%
Cholesterol 33.58mg 11%
Sodium 780.34mg 33%
Potassium 246.7mg 5%
Total Carbs 11.28g 4%
Sugars 4.05g 16%
Dietary Fiber 2.09g 8%
Protein 9.5g 19%
Vitamin C 5.4mg 9%
Vitamin A 0.3mg 10%
Iron 0.9mg 5%
Calcium 190.1mg 19%
Amount Per 100 g
Calories 173.6 Kcal (727 kJ)
Calories from fat 124.75 Kcal
% Daily Value*
Total Fat 13.86g 35%
Cholesterol 20.52mg 11%
Sodium 476.78mg 33%
Potassium 150.73mg 5%
Total Carbs 6.89g 4%
Sugars 2.47g 16%
Dietary Fiber 1.28g 8%
Protein 5.81g 19%
Vitamin C 3.3mg 9%
Vitamin A 0.2mg 10%
Iron 0.6mg 5%
Calcium 116.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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