Donuts Recipe

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Donuts
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Ingredients:

  • 2 eggs
  • 3/4 cup sugar
  • 1/2 cup milk
  • 1/2 tsp vanilla
  • pinch of nutmeg
  • 2 cup flour

Directions:

  1. Beat eggs add sugar and butter.add flour b poeder nutmet
  2. Mix altogether then roll out and cut into donuts.
  3. Fry in oil
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.97 Kcal (871 kJ)
Calories from fat 58.58 Kcal
% Daily Value*
Total Fat 6.51g 10%
Cholesterol 27.48mg 9%
Sodium 571.65mg 24%
Potassium 159.73mg 3%
Total Carbs 33.36g 11%
Sugars 7.89g 32%
Dietary Fiber 2.78g 11%
Protein 4.42g 9%
Iron 1.8mg 10%
Calcium 126.6mg 13%
Amount Per 100 g
Calories 313.7 Kcal (1313 kJ)
Calories from fat 88.37 Kcal
% Daily Value*
Total Fat 9.82g 10%
Cholesterol 41.46mg 9%
Sodium 862.25mg 24%
Potassium 240.94mg 3%
Total Carbs 50.32g 11%
Sugars 11.9g 32%
Dietary Fiber 4.2g 11%
Protein 6.66g 9%
Iron 2.7mg 10%
Calcium 190.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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