Ingredients:
- 4 slices zero-carb deli ham (about 1-oz each)
- 4 slices zero-carb deli turkey breast (about 1-oz each)
Directions:
- Combine the cream cheese, dill, and green olives in a bowl and mix well with a fork.
- Spread a thin layer of the cream cheese mixture on each deli meat slice, arrange a pickle down the center of each, and roll them up.
- Refrigerate for 30 minutes to firm; then cut each roll into 3 slices and serve. May be made up to 1 day in advance.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 218.1 Kcal (913 kJ) | ||
| Calories from fat | 183.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.39g | 31% | |
|---|---|---|---|
| Cholesterol | 62.37mg | 21% | |
| Sodium | 990.65mg | 41% | |
| Potassium | 83.41mg | 2% | |
| Total Carbs | 5.25g | 2% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 60mg | 6% | |
| Amount Per 100 g | |||
| Calories | 40.06 Kcal (168 kJ) | ||
| Calories from fat | 33.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 31% | |
|---|---|---|---|
| Cholesterol | 11.46mg | 21% | |
| Sodium | 181.98mg | 41% | |
| Potassium | 15.32mg | 2% | |
| Total Carbs | 0.96g | 2% | |
| Sugars | 0.33g | 7% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 0.64g | 7% | |
| Calcium | 11mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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