Directions:
- Preheat oven to 180°C (350º) (heat and timing are basing it on convection oven).
- Prick pie crust and par- bake for 5 minutes.
- Beat eggs well.
- Add sugar and beat again.
- Add milk, vanilla, chocolate and butter and mix well again.
- Pour apple, walnuts and finally the chocolate mix into pie crust.
- Bake at 180°C (350º) for 30-35 minutes or until pie begins to crack on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.13 Kcal (763 kJ) | ||
| Calories from fat | 108.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.06g | 19% | |
|---|---|---|---|
| Cholesterol | 36.43mg | 12% | |
| Sodium | 71.45mg | 3% | |
| Potassium | 36.48mg | 1% | |
| Total Carbs | 17.11g | 6% | |
| Sugars | 11.09g | 44% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 2.36g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 409.16 Kcal (1713 kJ) | ||
| Calories from fat | 243.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.1g | 19% | |
|---|---|---|---|
| Cholesterol | 81.83mg | 12% | |
| Sodium | 160.52mg | 3% | |
| Potassium | 81.95mg | 1% | |
| Total Carbs | 38.43g | 6% | |
| Sugars | 24.91g | 44% | |
| Dietary Fiber | 1.39g | 2% | |
| Protein | 5.3g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.3mg | 3% | |
| Calcium | 33.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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