Hotel Peabody Vanilla Muffins Recipe

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Hotel Peabody Vanilla Muffins
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Ingredients:

  • 2 cups sugar
  • 4 eggs
  • 4 cups flour
  • 1 pint of milk
  • 1 stick butter
  • 1 tsp vanilla

Directions:

  1. Beat sugar and eggs together; add flour, milk, baking powder, butter and vanilla, mixing throughly.
  2. Place in hot greased muffin pans.
  3. Bake at 375 degrees until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.68 Kcal (694 kJ)
Calories from fat 58.04 Kcal
% Daily Value*
Total Fat 6.45g 10%
Cholesterol 25.21mg 8%
Sodium 383.95mg 16%
Potassium 75.67mg 2%
Total Carbs 24.04g 8%
Sugars 7.23g 29%
Dietary Fiber 1.84g 7%
Protein 3.18g 6%
Iron 1.2mg 6%
Calcium 75.4mg 8%
Amount Per 100 g
Calories 302.07 Kcal (1265 kJ)
Calories from fat 105.82 Kcal
% Daily Value*
Total Fat 11.76g 10%
Cholesterol 45.96mg 8%
Sodium 699.99mg 16%
Potassium 137.95mg 2%
Total Carbs 43.83g 8%
Sugars 13.18g 29%
Dietary Fiber 3.36g 7%
Protein 5.79g 6%
Vitamin A 0.1mg 1%
Iron 2.1mg 6%
Calcium 137.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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