Delicate Cupcakes Recipe

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Delicate Cupcakes
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Ingredients
10
Count
Nutrition
2394
Calories
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Ingredients:

Directions:

  1. Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition.
  2. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with the flour mixture. Stir in vanilla.
  3. Spoon batter into greased and floured muffin pans, filling only two-thirds full. Bake at 375° for 20 minutes or until cupcakes test done. Cool and frost with Vanilla Butter Frosting. Sprinkle flaked coconut over top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2394.04 Kcal (10023 kJ)
Calories from fat 929.12 Kcal
% Daily Value*
Total Fat 103.24g 159%
Cholesterol 574.67mg 192%
Sodium 804.54mg 34%
Potassium 1690.99mg 36%
Total Carbs 324.33g 108%
Sugars 126.35g 505%
Dietary Fiber 7.7g 31%
Protein 42.5g 85%
Vitamin A 1.1mg 38%
Iron 5.1mg 28%
Calcium 749.5mg 75%
Amount Per 100 g
Calories 318.63 Kcal (1334 kJ)
Calories from fat 123.66 Kcal
% Daily Value*
Total Fat 13.74g 159%
Cholesterol 76.48mg 192%
Sodium 107.08mg 34%
Potassium 225.06mg 36%
Total Carbs 43.17g 108%
Sugars 16.82g 505%
Dietary Fiber 1.02g 31%
Protein 5.66g 85%
Vitamin A 0.2mg 38%
Iron 0.7mg 28%
Calcium 99.8mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.7
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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