Decadent Streusel Deuzal Cake Recipe

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Decadent Streusel Deuzal Cake
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Ingredients:

  • 1 (18 oz) package yellow cake mix
  • 1 (3 oz) package vanilla instant pudding mix
  • 2 tbsp oil
  • 1 1/2 cups water
  • 2 eggs
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 2 tsp cinnamon

Directions:

  1. Preheat oven to 375°F.
  2. Flour and grease baking pan.
  3. In a large bowl mix together cake mix, pudding mix, oil, water and eggs.
  4. Prepare the streusel by mixing together the flour, sugar, cinnamon, and melted butter.
  5. Put 1/3 cake mix in the 9 by 13 inch cake pan, then add 1/2 of the topping.
  6. Add the remaining cake batter and then top with the streusel mix.
  7. Bake for 30- 35 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.98 Kcal (272 kJ)
Calories from fat 22.9 Kcal
% Daily Value*
Total Fat 2.54g 4%
Cholesterol 14.49mg 5%
Sodium 100.51mg 4%
Potassium 19.21mg 0%
Total Carbs 9.9g 3%
Sugars 5.55g 22%
Dietary Fiber 0.47g 2%
Protein 0.94g 2%
Iron 0.3mg 2%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 202.45 Kcal (848 kJ)
Calories from fat 71.36 Kcal
% Daily Value*
Total Fat 7.93g 4%
Cholesterol 45.13mg 5%
Sodium 313.13mg 4%
Potassium 59.83mg 0%
Total Carbs 30.84g 3%
Sugars 17.29g 22%
Dietary Fiber 1.47g 2%
Protein 2.94g 2%
Iron 1.1mg 2%
Calcium 64.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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