Deb's Dilly Dip Recipe

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Deb's Dilly Dip
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Ingredients:

Directions:

  1. Mix all ingredients.
  2. Refrigerate several hours or overnight.
  3. Serve with vegetable dippers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75863.99 Kcal (317627 kJ)
Calories from fat 66437.67 Kcal
% Daily Value*
Total Fat 7381.96g 11357%
Cholesterol 18779.54mg 6260%
Sodium 511698.44mg 21321%
Potassium 624.9mg 13%
Total Carbs 7455.66g 2485%
Sugars 3975.32g 15901%
Dietary Fiber 0.33g 1%
Protein 13.84g 28%
Vitamin C 6.2mg 10%
Iron 0.3mg 1%
Calcium 575.7mg 58%
Amount Per 100 g
Calories 132.51 Kcal (555 kJ)
Calories from fat 116.04 Kcal
% Daily Value*
Total Fat 12.89g 11357%
Cholesterol 32.8mg 6260%
Sodium 893.77mg 21321%
Potassium 1.09mg 13%
Total Carbs 13.02g 2485%
Sugars 6.94g 15901%
Dietary Fiber 0g 1%
Protein 0.02g 28%
Calcium 1mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2132.4
    Points
  • 2709
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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