Damh Dabai With Okinaje Pancakes. Recipe

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Damh Dabai With Okinaje Pancakes.
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Ingredients:

  • 4 sole fillets
  • 2 cups flour
  • 1 cup milk
  • 2 tsp sugar

Directions:

  1. Heat the saucepan and put the olive oil.
  2. Put the filleted sole to fry and add a bit at a time the soya sauce.
  3. Leave apart on a plate.
  4. Mix with an electric mixer in a bowl the flour, the sugar and the milk, adding it slowly.
  5. Fry the pancakes on circles of 4 inches.
  6. Put with the sole and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.66 Kcal (1711 kJ)
Calories from fat 111.83 Kcal
% Daily Value*
Total Fat 12.43g 19%
Cholesterol 49.72mg 17%
Sodium 1450.84mg 60%
Potassium 335.38mg 7%
Total Carbs 52.56g 18%
Sugars 2.86g 11%
Dietary Fiber 5.52g 22%
Protein 20.57g 41%
Iron 3.2mg 18%
Calcium 220.1mg 22%
Amount Per 100 g
Calories 178.3 Kcal (747 kJ)
Calories from fat 48.79 Kcal
% Daily Value*
Total Fat 5.42g 19%
Cholesterol 21.69mg 17%
Sodium 633mg 60%
Potassium 146.33mg 7%
Total Carbs 22.93g 18%
Sugars 1.25g 11%
Dietary Fiber 2.41g 22%
Protein 8.98g 41%
Iron 1.4mg 18%
Calcium 96mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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